Gastronomie de France

Gastronomie de France

      

 

 

The French company Gastronomie de France was created in 1982 and is specialized in French frozen bakery products ready-to-prove or ready-to-bake:

  • French bread : baguette, baguette rolls, speciality bread
  • Viennoiserie specialities : croissant, chocorolls, sultana whirls, turnovers
  • French pâtisserie : macaron, éclair. 

 

We work with German and Dutch companies :

  • industrial bakeries
  • hotels and restaurants
  • department stores

 

 

We would be very pleased to send you our detailed and personalized price list. Please contact Isabelle Cresto for further information :

 

isabelle.cresto@gastronomie-de-france.fr
Tel : 00334 93 12 23 07
Fax : 00339 57 56 95 11

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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